Jody Boyle

Jody started working at the Jamison City Hotel Restaurant in 1983 while attending Benton High..  The same year the pennies were laide on the bar.   Little did she know that someday she and her husband Andy would become the proprietors of this iconic landmark.   Jody’s greatest joy is making people happy with her cooking.   Something her mother inspired in her while growing up.   Her mom’s recipes are used in many of Jamison’s favorite dishes.  When Jody isn’t cooking up a storm or greeting guests she and Andy are spending time with their 4 children.  

The next time you visit the Jamison City Hotel be sure to say hi to Jody then enjoy some of her delicious food.

A woman smiling at the camera

Jody Boyle

Jody started working at the Jamison City Hotel Restaurant in 1983 while attending Benton High..  The same year the pennies were laide on the bar.   Little did she know that someday she and her husband Andy would become the proprietors of this iconic landmark.   Jody’s greatest joy is making people happy with her cooking.   Something her mother inspired in her while growing up.   Her mom’s recipes are used in many of Jamison’s favorite dishes.  When Jody isn’t cooking up a storm or greeting guests she and Andy are spending time with their 4 children.  

The next time you visit the Jamison City Hotel be sure to say hi to Jody then enjoy some of her delicious food.

Andy & Jody Boyle
The Boyle Family
Appetizers
Soups & Salads
Burgers
Baskets
Children's Menu
Dinners
Side Dishes
Sandwiches
Desserts
Wines
Beverages
Cocktails

Appetizers

Corn Fritters

Served With Syrup

Breaded Cauliflower

Served With Ranch

Mozzaluna

Served With Marinara (1/2 moon fried mozzarella)

Deep fried pretzel sticks

Crispy outside, and soft inside, served with cheese

Onion Rings

Beer battered, served golden brown with spicy ranch

Penny Fries

Side Winder Fries topped with cheese, garlic butter, Ranch, and BBQ sauce

Drunken Clams

1lb of steamed clams, prepared with wine and butter

Spinach Artichoke Dip

Served with Pita Bread

Hummus

Roasted Red Pepper, served with Pita Bread

Wisconsin Cheese Curds

Popcorn Shrimp

Tossed in Jamison Gold
*Make it a basket with French Fries & Coleslaw - additional costs may apply

Chicken Tenders

Served with Honey Mustard dipping sauce
Add French Fries & Coleslaw for a basket - additional costs may apply

Loaded fries on a table of pennies

Wings

Bone-In Wings (10)

Includes Ranch or Bleu Cheese & Celery Add extra Ranch or Bleu Cheese & Celery - additional costs may apply

Breaded Boneless Wings (10)

Includes Ranch or Bleu Cheese & Celery Add extra Ranch or Bleu Cheese & Celery - additional costs may apply

Sauces:
Mild, Hot, BBQ, Honey Mustard, Jamison Gold, Butter & Garlic, Spicy Ranch

Dry Rubs:
Old Bay, Ranch, Rotisserie

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Homemade Soups

Crock of Soup:

Chili

Soup of the Day

Made from scratch, created with fresh seasonal ingredients.

A soup on a table of pennies

Salads

Ask your server about our vegan, gluten free, protein substitutes

Large House Salad

Mixed Greens, Tomato, Onion, Cucumbers, Croutons

Grilled Chicken Salad

Mixed Greens, Tomato, Onion, Cucumbers, Cheese, Croutons

Steak Salad

Mixed Greens, Tomato, Onion, Cucumbers, Cheese, Croutons

Crispy Buffalo Chicken Salad

Mixed Greens, Tomato, Onion, Cheese, Croutons

Grilled Tuna Steak Salad

Blackened Seasoned Tuna, Mixed Greens, Tomato, Onion

Honey Mustard Grilled Salmon

House Made Honey Mustard, Mixed Greens, Tomato, Onion

Dressings:
Ranch, Italian, French, 1000 Island, Honey Mustard, Balsamic, Oil & Vinegar, Bleu Cheese

Smash Burgers

Smash Burger

Two 4 Ounce Patties

Smash Cheeseburger

Two 4 Ounce Patties topped with Cheese
Add Bacon - additional costs may apply
Add Lettuce, Tomato, or Onion - additional costs may apply

Copper Penny Burger

Two 4 Ounce Patties topped with Swiss Cheese, Sauteed Mushrooms, and Garlic Aioli

Honest Abe

Two 4 Ounce Patties topped with Bacon, Cheese, Onion Rings, BBQ Sauce, Lettuce, and Tomato

Sticky Burger

Two 4 Ounce Patties topped with Peanut Butter, Bacon, and Cheese

Stickier Burger

Two 4 Ounce Patties topped with Bacon, Peanut Butter, Cheese, Jelly, and Jalapeño Peppers

Lincoln Burger

Two 4 Ounce Patties topped with Onions, Peppers, Cheese, and Bacon

Lumber Jack

Three 4 Ounce Patties topped with Cheddar Cheese, Lettuce, Tomato, Onion, and 1000 Island Dressing

Consumption of raw or undercooked meats, poultry,
seafood, shellfish, or eggs may increase your risk of
food borne illness, especially if you have a certain
medical conditions..

Side Dishes

Cole Slaw

Apple Sauce

Beets

Baked Potato

(When Available)

Garlic Mashed Potatoes

Pickled Vegetables

Vegetable of the Day

Tossed Salad

Sandwiches

All Sandwiches served with French Fries, Coleslaw, and Pickles

Prime Rib Cheesesteak

Topped with Fried Mushrooms, Onions, and American Cheese

Chicken Cheesesteak

Topped with Peppers, Onions, and American Cheese

Fish sandwich with chips and dip

Breaded Chicken Sandwich

Topped with Lettuce, Tomato, Mayo

Buffalo Chicken Sandwich

Topped with Lettuce, Tomato, and Bleu Cheese Dressing

Batter Dipped Fish Sandwich

Topped with Lettuce, Tomato, and Tartar Sauce

Crab Cake Sandwich

Topped with Lettuce, Tomato, and Tartar Sauce

Consumption of raw or undercooked meats, poultry,
seafood, shellfish, or eggs may increase your risk of
food borne illness, especially if you have a certain
medical conditions..

Baskets

Shrimp Basket

$10.95

With French fries & Cole slaw

Chicken Finger

$11.95

With French fries & Cole slaw

Consumption of raw or undercooked meats, poultry,
seafood, shellfish, or eggs may increase your risk of
food borne illness, especially if you have a certain
medical conditions..

Children’s Menu

10 years of age and under

Chicken Tenders

Breaded and deep fried, served with Ranch

Hamburger

4 oz patty

Cheeseburger

4 oz patty topped with American Cheese

Grilled Chicken Breast

Boneless, skinless chicken breast, served with BBQ sauce

Pasta Bowl

Choice of butter noodles or spaghetti with sauce

Children's Fountain Drinks

Milk, Chocolate Milk, and Juice - additional costs may apply

All children’s meals are served with a choice of French Fries or garlic mashed potatoes, and a choice of vegetable of the day or apple sauce.

Dinners

Served with two sides

Add garlic shrimp to any steak - additional costs may apply

Add mushrooms or onions to any steak - additional costs may apply

Ask your server about Vegan, Gluten Free, protein substitutes

King Cut Prime Rib

Tender and Juicy, 120z Prime Rib, served with House Made Au Jus, cooked to order

New York Strip Steak

Juicy and Savory, 12oz, Charbroiled, seasoned and seared for bold flavor

Fillet Medallions

Melt-In-Your-Mouth Choice Angus Filets, grilled to your liking

Boneless Southern Fried Chicken Platter

Two Breaded Chicken Breasts fried to a golden brown, topped with Homemade Chicken Gravy

Swiss Chicken

Marinated and Grilled Boneless Breast, topped with Mushrooms, Onions, and Melted Swiss Cheese

Grilled Ham Steak

Grilled with a mild, smoky flavor

A steak with sauce and fries on a table of pennies

Seafood Dinners

Served with two sides
Add garlic shrimp to any meal - additional costs may apply

Yuengling Battered Dipped Haddock

Flaky, Tender Fish Dipped in a Tasty Beer Batter, served with our Homemade Tartar Sauce

Broiled Haddock

Slowly broiled with a Wine & Butter Sauce

Broiled Sear Scallops

Sweet, Tender, and Delicious, seared and broiled in a Melted Whipped Butter

Fries with scallops and a lemon on a penny table

Butterfly Shrimp

Lightly Breaded and deep fried to a crispy golden brown, served with Homemade Cocktail Sauce

Grilled Crab Cakes

Two Rich and Flavorful Cakes, served with our Homemade Tartar Sauce

Honey Mustard Salmon Filet

Grilled Salmon Filet glazed with Homemade Honey Mustard sauce

Blackened Tuna Steak

Fresh Tuna Steak, blackened, and grilled to perfection

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Desserts

Experience our seasonal desserts

A chocolate cake on a penny table

Desserts

Individual Basque Manifesto Cheesecake

Abundant with cream cheese, a touch of heavy cream and cage-free eggs, our souffle'd cheesecake is the lightest and most savory of all cheesecake. Ask your server for our delicious topping options.

Flourless Chocolate Torte

When you crave a knock-out chocolate punch in an unassuming delivery, the flourless chocolate torte is for you. It is also gluten-free.

Individual Banana Manifesto Cake

A delicious blend of freshly pureed bananas, gluten-free flour, coconut milk, & savory walnuts has a satisfying indulgence. Cooled with a light flourish of whipped coconut cream. It is also gluten-free.

Chocolate Peanut Butter Pie with REESE'S

The popular candy bar in a pie. Dark chocolate and peanut butter mousse full of REESE'S Peanut Butter cups.

Cupcake Flight

A luscious sample of different flavors: Vanilla Bean
Chocolate on Chocolate
Red Velvet
Peanut Butter Cup

Five High Chocolate Cake

Five layers of dark, moist chocolate cake sandwiched with the silkiest smooth chocolate filling and finished with elegant dark chocolate ganache.

Lemonade Cake with Meyer Lemon Curd

Using lemonade as an inspiration, we've layered lemon cake with a luscious, cool lemon mousseline and Meyer lemon curd to create the ultimate lemon cake.

A chocolate cake on a penny table
Jamison City Hotel Fine food & drinks with beer

Beverages

Draft Beer

Models

New Belgium *

Upstate *

Wallenpaupack *

Lancaster *

Dogfish 60 mins

Troegs Perpetual

New Trail Broken Heels

Founders All Day IPA

Michelob Ultra

Guinness

SBC *

Miller Lite

Blue Moon

Yuengling Lager

Coors Light

Labatt’s

Sam Adams

* Seasonal ask your server

Berwick Brewing

Berwick Lager**
Irish Red **
Cream Ale **
Dry Hopped IPA **
Grumpy Bills Porter **

Draft Beer Flight

Four 4oz Draft Beers of Your Choice

Giant Drinks for Two

Margarita
Daiquiri
Colada

Bottles

Busch

Busch Light

Budweiser

Coors Light

Coors Original

Corona

High Noons

Miller Lite

Miller High Life

Rolling Rock

Angry Orchard

White Claw Seltzer

Twisted Tea

NA Coors

New Belgium Fat Tire

Sierra Nevada Pale Ale

SBC Orange Is The New Ale

SBC Blueberry Thrill

Troegs Lager

Troegs Seasonal

Dos Equis

Wine

WINES FROM THE KULPMONT WINERY
A local winery located in Kulpmont PA

SWEET/SEMI-SWEET

Apple of My Eye – Riesling

Riesling is infused with the tartness of Granny Smith Apples

Centralia Rose – Pink Muscat

This Pink Muscat is light and refreshing with the subtle flavors of strawberries, cherry and raspberries.

Fruit Fusion – Sangria

Our Sangria is an easy drinking mix of sweet red wine, juicy peaches and ripe raspberries.

Life’s A Peach – Peach Chardonnay

Chardonnay is perfectly paired with delightfully sweet peaches.

Love U Berry Much – Blackberry Muscat

Muscat gets the added tartness of fresh blackberries in this crowd pleasing wine.

Pop My Cherry – Pinot Noir

Pinot Noir shares the spotlight with black cherries to provide intense flavor and aroma.

Willow's Wildberry Sangria

Brooks Blueberry

Sammy’s Sangria

FRUIT

Summer Love – Cranberry & Pineapple

Cranberry and Pineapple juices are combined to make the perfect “Bay Breeze” wine, just add the Malibu.

DRY

Chardonnay

Chardonnay juice coming straight from the west coast makes a crisp wine with refreshing floral armoa with a small amount of oak to create some spiciness.

Merlot

Merlot juice from the Napa Valley provides a soft, supple, fruity palate enhanced by American oak to provide a spicy aroma.

Arrogant Bastard – Cabernet

Cabernet, Malbec & Carmenere are combined to create a rich, dark wine with a smooth taste and spicy finish.

Bottle of White – Pinot Grigio

Pinot Grigio is blended with Pecorino resulting in a delicate wine with high acidity, the flavors of lemon and lime and a floral aroma.

Drunk Uncle - Semi Dry White Wine

Cabernet Sauvignon & Syrah

Frozen Drinks

Mudslide

Strawberry Mudslide

Orange Creamsicle

Strawberry Creamsicle

Peach Creamsicle

Blueberry Creamsicle

Minty Mountain Magic

Peanut Butter Crunch

Peanut Butter Jelly Time

Almond Joy

Strawberry Frozen Daiquiris

Peach Frozen Daiquiris

Blueberry Frozen Daiquiris

Frozen Pina Colada

Original Frozen Margarita

Strawberry Margarita

Blueberry Margarita

Peach Margarita

Margarita with a corona in it on a penny table

Cocktails & Blended Drinks

Ask about our rotating Cocktail Flights!

Margaritas

Daiquiris

Coladas

Bom Town Punch

Blood Mary

Screwball Peanut Butter Crunch

Margarita with a corona in it on a penny table
Jamison City Hotel & Restaurant Logo
Location
184 Jamison City Rd,
Benton, PA 17814
 
 
Our hours

Monday Closed
Tuesday 4–10PM
Wednesday 4–10PM
Thursday 4–10PM
Friday 4–11PM
Saturday 12–11PM
Sunday 12–9PM

Contact us

Phone: (570) 925-5084

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